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Karl's Bakehouse
In this episode, we chat with Karl Tessendorf, a writer, recipe developer, author and baker. He fell in love with bread 4 years ago and he’s been baking almost every week since. Karl exudes passion…
Bread of Heaven
Bread has always been the symbolism for sharing and community through many religions and cultures. It is argued that this fermented product was the very reason for civilization. Bread however in the last 50-70 years…